Here's my fresh cooked okra topped with fresh cherry tomatoes recipe---WoOoO!!
Simple and SUPER FAST!!
PREP TIME: 5 MIN
COOK TIME: 10 MIN
Prep & Cook:
Rinse a handful of okra, chop up some sweet onion and drop in a pot of 1/3-1/2 cup boiling water. Return to a boil, reduce heat, cover and simmer about 8 to 10 minutes.
Strain and season 'em on up then toss a few ripened cherry tomatoes on top to eat with...lookout!
BOOM!!!
No comments:
Post a Comment